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Mid-Michigan Creamery, LLC is
proud to announce our signature line,
Caprine
Classic, Quality Grade-A Goat Milk Products.
Our licensed facility, located in Midland, Michigan is
dedicated to producing delicious and nutritious products
made from 100% goat’s milk.
Why Goat Milk?
Besides the fact that it is
“Udderly Delicious”, goat milk, as compared to cow’s
milk, is naturally homogenized, higher in Calcium,
Niacin and Vitamin-A. With its short chain fatty acids,
and the absence of “agglutinin”, a factor in cow’s milk
that causes fat globules to clump, goat’s milk is much
easier to digest.
Because of these factors, goat milk makes an excellent
food source for infants, the elderly, and others with
digestive sensitivities. It has also been reported that
lactose-intolerant people can tolerate goat milk
products without adverse reaction. Bioactive factors,
such as the insulin-like growth factor (IGF1), can be beneficial to overall health.
Why Caprine Classic?
Simply put, because
Mid-Michigan Creamery produces the best!
Under the meticulous eye of
Mary Jane Toth, author of “Goats Produce Too!”, the
bible of homestead cheese making, our licensed facility
currently produces Fresh Chévre (goat milk cheese), both
plain and seasoned, with plans for expansion into the
production of Grade-A Pasteurized Goat Milk and other
dairy products.
Tantalize your palate and please your tummy! Look for
the
Caprine
Classic
logo in your local retail market, or order
direct from the creamery. |
